The transfer of heavy metals from the former sites of mining activity to the nearby agricultural soils is a serious environmental risk and concern due to the potential health impacts of consuming contaminated produce. The present study is determinate to the level of nine heavy metals: Fe, Pb, Zn, Ni, Cu, Cd, Mn, Cr and As in the different agricultural soils and three plants alimentary: Pepper (Capsicum annuum), Artichoke (Cynara cardunculus variety scolymus) and Grape (Vitis vinifera) grown near of dumpsite of site industrial activity AlZINC in Ghazaouet city western of Algeria country. Soil sample were takes from land in different direction, since the metal are generally associated with the fine fraction, the investigation was carries under 2 mm fraction sample according to NF ISO 11464 and the plants are ashes. The extraction of all metals was using by digestion with aqua regia method (nitric-chloric acid ratio1:3) and analysis via AES-ICP. The plant samples from the immediate environment were highly contaminated with Zn, Cd and Mn. particularly, grape met some of the conditions to be classifies as accumulators for Pb, Zn, Cu, Cd, Ni and Cr consequently and she revealed a health risk for human and livestock due to the spread of the metal pollution from dumpsites to agricultural areas.